Condensed Milk Rusks

Need a recipe for scrumtious biscuits? Try this quick condensed milk rusks recipe today and rate Stork’s recipes here. Stork – love to bake.

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Ingredients

Ingredients

2.5kg cake flour
20ml salt
400ml sugar
20g instant dry yeast
2 eggs, beaten
1.5lt lukewarm water
250g melted Stork Baking Margarine
397g tin condensed milk