• Portions: 1 Loaf
  • Temperature: 185
  • Cooking Time: 20

Easy Brioche

Need a recipe for a tasty sweet snack? Try this easy brioche recipe for a delicious baked treat today. Stork – love to bake.

Worth the Effort

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Ingredients

Main Ingredient Group

500g bread flour
250g milk
2 eggs
50g sugar
15g instant yeast
5g salt
0.5 cup Stork Baking Margarine, diced
1 egg white (mixed with a little water)
1 Sesame seeds, if desired