• Temperature: 160
  • Cooking Time: 60

Baked Lemon Cheesecake

Baked lemon cheesecake for the win!  Challenge yourself with winter dessert and impress your guests at tea time.

Worth the Effort

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Ingredients

Main Ingredient Group

300g plain sweet biscuits
125g Stork Baking Margarine, melted
2tsp ground cinnamon
4 large eggs, lightly beaten
300ml fresh cream
2tsp vanilla essence
2tbsp lemon juice
750g cream cheese
1tbsp lemon rind, finely grated
200g castor sugar