• Portions: 12
  • Temperature: 200
  • Prep Time: 15 - 30 min.
  • Cooking Time: 15 - 18

Cherry Chocolate Muffins

Need a recipe for a delicious muffins? Try this quick cherry chocolate muffins recipe for a delicious baked treat today. Stork – love to bake.

You can do it

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Ingredients

Main Ingredient Group

100g Stork Baking Margarine
250g flour
100g chocolate
2tsp baking powder
125g sugar
200ml milk
2 eggs
1 Pinch of salt
300g stoned cherries

Step by step method

  1. Mix all the dry ingredients: flour, sugar, baking powder and salt.
  2. Melt Stork Bake in the saucepan with half of milk and the broken chocolate. Cool it down.
  3. Whisk eggs in the bowl with the rest of milk.
  4. Add milk with eggs and melted Stork Bake with the chocolate to the dry ingredients. Mix everything together with a tablespoon.
  5. Place the dense mass with a table spoon into paper forms inserted into the muffin form until they are 2/3 fill.
  6. Press 3-4 cherries into each form with the dough. Bake for about 15-18 minutes at 200°C.