Step by step method

1. Preheat oven to 180°C and grease four same sized round pans.
2. Mix one batch of the then divide mixture into four equal parts.
3. Colour each 0.25 mixture with 2,5ml of one of the food colourings and pour into the same sized baking pans and bake till skewer comes out clean - they won't take too long as they will be quite thin (15 - 20 minutes).
4. Mix 0.5 a batch of the Stork Beat 'n Bake cake, divide it in half and colour it with 2,5ml of the remaining colours and bake as above.
5. When cool, ice the layers together with Stork icing.
6. Use the icing plain or you can colour it as desired.