As we bid farewell to Summer, that’s not going to stop us from relishing in the fact that we can still enjoy the best of the season’s produce without the onslaught of heat. Have you cooked your summer favourites yet? If not, there’s still time. If you get cooking right now, that is. Here are three country-inspired recipes to try before summer ends:
Something about a warm and sunny day makes it a lot easier to eat healthy fresh salads, so take full advantage of this while the weather is good. Try out this incredibly delicious recipe for Smoked Paprika Chicken Salad. The salad is quick and easy to whip up, especially for busy parents.
Do feel free to experiment. Try adding chopped avocado, cucumbers or peppers for additional flavour. It is worthwhile taking a few minutes out of your day to make something fresh and healthy. We hope you enjoy this summer meal as much as we do!
Bake up a Rustic Tomato and Feta Tart – perfect for relaxed summer entertaining or picnics in the countryside. Bursting with colour and flavour, this tomato and feta tart made with Stork Baking Margarine will make a delicious lunch or light dinner.
South African Vetkoek, aka Fat Cake, is famous for its crispy outside and fluffy inside. South Africans typically tuck into vetkoeks with a mince filling. However, you can eat these vetkoeks as is, or with butter and jam, cheese or even biltong! The choice of filling is up to you and what you’d prefer. These easy country recipes are perfect for family meals. Discover the #TasteOfTheCountry with Stork, whether cooking, baking, or simply spreading. Be sure to follow us on Instagram at @stork_southafrica for fun inspiration with Stork!