Cake Pops

Need a recipe for a decadent cake? Try this quick cake pops recipe for a delicious baked treat today. Stork – love to bake.

Simple is Good

Email this Recipe Share On Facebook Share On Twitter

Ingredients

Main Ingredient Group

1 batch Stork Beat 'n Bake cake
1 batch Stork Cream Icing
1 chocolate to decorate
1 Sprinkles
1 Wooden skewers
1 Block of Styrofoam

Step by step method

  1. Prepare icing ang cake according to instructions.
  2. Allow cake to cool down completely.
  3. Crumble cake.
  4. Mix 6 cups of cake crumbles with 1 cup of cream icing.
  5. Form into balls. Place balls into refrigerator to set and cool.
  6. Melt chocolate. Place each ball onto a wooden skewer and dip into the chocolate to cover and decorate with sprinkles. Place decorated cake pops into Styrofoam block to set.