• Portions: 50

Chocolate Truffles

Need a recipe for a tasty sweet snack? Try this chocolate truffles recipe for a delicious baked treat today. Stork – love to bake.

You can do it

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Ingredients

Main Ingredient Group

1000ml rolled oats
315ml white sugar
125ml cocoa
250ml Stork Baking Margarine, softened
30ml strong coffee powder
5ml vanilla essence
30g baking milk chocolate, melted
30ml peanut butter
80ml desiccated coconut flakes

Step by step method

  1. Mix all the ingredients (except the coconut) together in a mixing bowl until a dough forms.
  2. Roll mixture into small balls about 10ml in size.
  3. Place coconut in a small bowl.
  4. Roll the balls in coconut and refrigerate for 2 hours before eating.