Easter Morning Made Easy: Brunch Bakes Everyone Will Love
Easter mornings are all about relaxation, good company, and, of course, delicious food. But what if you could wake up to a spread of mouth-watering treats without the stress of slaving away in the kitchen? This Easter, make brunch effortless with sticky cinnamon rolls, cheesy muffins, and savoury scones! Here’s how you can create a balanced, delicious brunch spread that’s as easy as it is impressive, leaving you to savour every moment of your holiday.
Sticky Cinnamon Rolls
Sticky cinnamon rolls are the ultimate indulgence, perfect for Easter morning. Made with Stork White Baking Margarine, these rolls are soft, fluffy, and full of warm cinnamon flavour. Topped with a sweet glaze, they’re irresistible and sure to impress your guests.
Pro Tip: Prepare the dough the night before and bake fresh in the morning for minimal stress and maximum flavour. Find a simple recipe here.
STICKY CINNAMON ROLLS RECIPE
Cheesy Muffins
Cheesy muffins are an absolute crowd-pleaser, and with the help of Stork Yellow Baking Margarine, they come out perfectly soft and fluffy every time. These muffins are bursting with cheesy goodness, and you can easily add extras like ham, spinach, or sun-dried tomatoes for an extra flavour boost.
Pro Tip: Top with extra cheese before baking for a beautiful golden finish.
Sweet Scones
Sweet scones are a delightful treat, perfect for any occasion. Made soft and light with the help of Stork Yellow Baking Margarine, these scones have a delicate sweetness that pairs beautifully with jam. Their crumbly texture and subtly sweet flavour make them a comforting indulgence.
Pro Tip: For an extra touch of sweetness, add a handful of dried fruit, such as raisins, sultanas, or cranberries, to the dough before baking.
Seasonal Fruits – Optional
Add a refreshing burst of colour to your Easter brunch spread with a selection of seasonal fruits. Think juicy apricots, peaches, and nectarines, along with tangy citrus fruits like oranges and grapefruit. Blueberries and raspberries are also ideal for a refreshing contrast to your bakes.
Cream Cheese and Ham
For a simple yet satisfying savoury addition, pair creamy cream cheese with ham or pastrami. This combination is easy to prepare, flavourful, and adds a lovely contrast to your baked goods.
With these simple yet delicious brunch bakes, along with seasonal fruit, cream cheese and ham, you can create a balanced, memorable spread with minimal effort. Whether you’re enjoying brunch with family, friends, or just treating yourself, these bakes are sure to bring a smile to everyone’s face.