Products

BrInG tHe cReAmY CoUnTrY tAsTe oF StOrK tO yOuR kItChEn

Best ingredients, because they give you the best results. We understand how important it is to bake your best every time, so we created Stork Bake.
Full of delicious flavour and designed specifically for baking ensuring the fluffiest cakes, the tastiest scones, and the crunchiest biscuits. Make Stork
Bake a staple in your kitchen – it’s been trusted by South African bakers for over 65 years!

Stork Country Blend

Stork Country Blend

Immerse yourself in daily luxury with the NEW Stork Country Blend – a luxurious spread that combines the rich taste of butter with the goodness of plant oils.
Straight out of the fridge, its easy-to-spread texture makes it perfect for spreading on your tea-time scones, toasty croissants or farm style ciabatta.
Let Stork Country Blend transform the ordinary into lavish delights.

Typical Nutritional Information (as packed)

Typical Nutritional Information (As packed) Per 100g Per Serving 20g
Energy (kJ) 2264 453
Protein (g) 0,4 0,1
Glycaemic Carbohydrate (g) <1 <1
of which Total Sugar (g) 0,6 0,1
Total Fat (g) 60,7 12,1
of which Saturated Fat (g) 27,8 5,5
Trans Fatty Acids (g) 1,1 0,2
Monounsaturated Fat (g) 16,6 3,3
Polyunsaturated Fat (g) 15,1 3
of which Omega-6 Fatty Acids (mg) 14500 2 900
Omega-3 Fatty Acids (mg) 571 114
Dietary Fibre# (g) <1.0 <0.2
Total Sodium (mg) 379 76

Ingredients

Butter (38%) (Cow’s Milk), Vegetable Oil (Sunflower Seed (24%), Palm Fruit (6%), Water, Salt, Reconstituted Buttermilk, Emulsifiers (Soya), Lactic Acid, Preservative (Potassium Sorbate), Tocopherols (E306, E307, E308, E309), Flavouring, Beta Carotene.

Allergens: Contains Cow’s Milk and Soya


Stork Country Spread Tub

Stork Country Spread Tub

With its smooth texture and creamy country taste, Stork Country Spread is a trusted staple in homes across the country. Easy to spread, and deliciously creamy, this family favourite gives the taste-buds an escape to the country.

Stork Country Spread is a 40% Fat Spread great for everyday use, spreading, topping and for melting over vegetables. Available in both 500g and 1kg pack sizes.

Typical Nutritional Information (as packed)

Typical Nutritional Information (As packed) Per 100g Per Serving 20g
Energy (kJ) 1513 303
Protein (g) 0,4 0,1
Glycaemic Carbohydrate (g) 2 <1
of which Total Sugar (g) 0,3 0,1
Total Fat (g) 40.0 8.0
of which Saturated Fat (g) 13 2,6
Trans Fatty Acids (g) <0.1 <0.1
Monounsaturated Fat (g) 16.0 3.2
Polyunsaturated Fat (g) 10,7 2,1
Cholesterol (mg) <1 <1
Dietary Fibre** (g) <1.0 <0.2
Total Sodium (mg) 450 90
Vitamin A (µg) 675 135
Vitamin D (µg) 11 2
Vitamin E (mg te) 11,3 2,3

Ingredients

Water (56%), Vegetable Oils and Fats (40%) [Canola Seed and/or Sunflower Seed and/or Linseed, and/or Palm Fruit and/or Palm Kernel, Fully Hydrogenated Fats (Palm Pruit, Palm Kernel)], Thickener, Salt, Whey Powder, Emulsifiers (E471, E322), Preservative (Potassium Sorbate), Citric Acid, Flavouring, Beta-Carotene, Vitamins (A, D, E).

Moisture: 56%


Stork Country Spread Brick

Stork Country Spread Brick

With its smooth texture and creamy country taste, Stork Country Spread is a trusted staple in homes across the country. Easy to spread, and deliciously creamy, this family favourite gives the taste buds an escape to the country.

Stork Country Spread is a 40% Fat Spread Great for everyday use, spreading, topping and for melting over vegetables. Available in 500g brick format.

Typical Nutritional Information (as packed)

Typical Nutritional Information (As packed) Per 100g Per Serving 20g NRV*
Energy (kJ) 1485 297
Protein (g) 0,3 0,1 0%
Glycaemic Carbohydrate (g) 1 1 <1
of which Total Sugar (g) 0,2 0,1
Total Fat (g) 40.0 8.0
of which Saturated Fat (g) 20.0 4.0
Trans Fatty Acids (g) <0.1 <0.1
Monounsaturated Fat (g) 13,4 2,7
Polyunsaturated Fat (g) 6,3 1,3
Cholesterol (mg) <1.0 <1
Dietary Fibre** (g) <1.0 <0.2
Total Sodium (mg) 450 90
Vitamin A (µg) 675 135 15%
Vitamin D (µg) 11 2 15%
Vitamin E (mg te) 11,3 2,3 15%

*Nutrient refernce values (NRVs) for individuals 4 years and older
**AOAC 991.43

Ingredients

Water (58%), Vegetable Oils and Fats (40%) [Canola Seed and/or Sunflower Seed and/or Linseed, and/or Palm Fruit and/or Palm Kernel, Fully Hydrogenated Fats (Palm Fruit, Palm Kernel)], Salt, Emulsifiers (E471, E322), Whey Powder, Preservative (Potassium Sorbate), Flavouring, Citric Acid, Beta-carotene, Vitamins (A, D),

Moisture: 58%


Stork Baking Margarine

Stork Baking Margarine

Bake your best every time! For over 65 years, Stork Baking Margarine has been trusted to create the lightest, fluffiest cakes, scrumptious scones and mouth-watering biscuits.

Stork Baking Margarine is an 80% margarine, which makes it perfect for baking. From rustic loaves full of flavour to warm country breads, Stork Baking Margarine is the one ingredient no baker will be without.

Available in a 500g pack size.

Typical Nutritional Information (as packed)

Typical Nutritional Information (As packed) Per 100g Per Serving 20g
Energy (kJ) 2987 597
Protein (g) 0,3 0,1
Glycaemic Carbohydrate (g) 1 <1
of which Total Sugar (g) 0,6 0,1
Total Fat (g) 80.0
of which Saturated Fat (g) 44,2 8,8
Trans Fatty Acids (g) <0.1 <0.1
Monounsaturated Fat (g) 24,4 4,9
Polyunsaturated Fat (g) 11,0 2,2
Cholesterol (mg) <1 <1
Dietary Fibre** (g) <1.0 <0.2
Total Sodium (mg) 450 90
Vitamin A (µg) 675 135
Vitamin D (µg) 11 2
Vitamin E (mg te) 11,3 2,3

Ingredients

Vegetable Oils and Fats (80%) [Canola Seed and/or Sunflower Seed and/or Linseed, and/or Palm Fruit and/or Palm Kernel, Fully Hydrogenated Fats (Palm Fruit, Palm Kernel)], Water (18%) Salt, Whey Powder, Emulsifiers (E471, E322), Preservative (Potassium Sorbate), Citric Acid, Flavouring, Beta-Carotene, Vitamins (A, D).
Moisture: 18%


Stork White Margarine

Stork White Margarine

For over 65 years Stork has been trusted by home and professional bakers to create the most mouth – watering baked goods. The Stork White Baking Margarine is the baker’s new magic ingredient. It’s the perfect canvas to achieve the brightest white and most vibrant colour icing.

From colourful birthday cakes to white vanilla cupcakes, try the Stork White Baking Margarine to bring out the best of your baking creations.

Typical Nutritional Information (as packed)

Typical Nutritional Information (As packed) Per 100g Per Serving 20g
Energy (kJ) 2987 597
Protein (g) 0,3 0,1
Glycaemic Carbohydrate (g) 1 <1
of which Total Sugar (g) 0,6 0,1
Total Fat (g) 80.0
of which Saturated Fat (g) 44,2 8,8
Trans Fatty Acids (g) <0.1 <0.1
Monounsaturated Fat (g) 24,4 4,9
Polyunsaturated Fat (g) 11,0 2,2
Cholesterol (mg) <1 <1
Dietary Fibre** (g) <1.0 <0.2
Total Sodium (mg) 450 90
Vitamin A (µg) 675 135
Vitamin D (µg) 11 2
Vitamin E (mg te) 11,3 2,3

Ingredients

Vegetable Oils and Fats (80%) [Canola Seed and/or Sunflower Seed and/or Linseed, and/or Palm Fruit and/or Palm Kernel, Fully Hydrogenated Fats (Palm Fruit, Palm Kernel)], Water (18%) Salt, Whey Powder, Emulsifiers (E471, E322), Preservative (Potassium Sorbate), Citric Acid, Flavouring,  Vitamins (A, D).
Moisture: 18%
Allergens: Contains cow’s milk and soya